Food
More than one-third of global greenhouse gas emissions caused by human activity can be attributed to the way we produce, process and package food, a UN-backed study published on Tuesday has revealed. Food system emissions were estimated at 18 billion tonnes of carbon dioxide equivalent in 2015, or 34 per cent, though down from 44 ...
World food prices continued to climb for the ninth consecutive month in February, the United Nations Food and Agriculture Organization (FAO) reported Thursday. The FAO Food Price Index, ...
Morocco has officially joined the Islamic Organization for Food Security (IOFS) after signing the organization's statute in Jeddah on Thursday. The document was signed on the sidelines of ...
Portugal's PRO.VAR national association of restaurants has launched the "Serving Heroes" initiative to prepare and deliver meals to health professionals who are fighting COVID-19 in the country's six ...
Minister of Agriculture, Fisheries, Rural Development and Water and Forests, Aziz Akhannouch, took part Friday in the 13th Ministerial Conference of the Global Forum for Food and Agriculture ...
Under new rules, meat from India no longer needs to be certified halal – following Muslim rules – before it is exported. The recently changed requirement is expected ...
Albert Roux, the French-born chef and restaurateur who along with his late brother Michel had a profound influence on British dining habits, has died at 85. Roux died ...
Couscous, an emblematic dish of the Maghreb, was inscribed on the Representative List of the Intangible Cultural Heritage of Unesco, during the 15th session of the Intergovernmental Committee ...
